For the first time, I'm looking forward to success.
Look for the feeling of the new year. Now I think it's boring. So I look for the feeling of the new year.
Today is the new year. I wish you a happy new year in advance. I said that Laba is the new year. But at that time, Laba felt that it was almost a month away. When it came to the new year, it felt like the new year was tomorrow. Ha ha. I made thi... ...
Make simple fried rice if you don't have anything at home
Dachshund is a special dish in Guizhou. As the saying goes, no sausage, no day 800 words are omitted here.
After going out to play and eating, I feel delicious. I learned how to make it. I experimented several times.
In March of Yangchun, the season of outing is to make a plate of cakes and call friends for a picnic. At the time of the mountain and water show, I tasted the delicious food, the pressure of work and the troubles of life brought by each other, w... ...
Because zucchini is not delicious
I remember the most common dish I used to eat when I was in college. Now I make it myself. I know what materials to put. I can eat without worry.
Xiong and Bao like to eat intestinal powder. They make it clean, healthy, nutritious and delicious. With a bowl of porridge that is a satisfaction.
Only the large intestine is left today.
During the Spring Festival in the south, Cigu mushroom and taro will be stewed together with streaky pork. Sometimes they will put in boiled eggs. Because the pronunciation of Cigu mushroom in southern dialect is similar to Ruguo, and the pronun... ...
Pig intestines contain a lot of essential elements such as sodium, zinc, calcium, phosphorus, potassium, etc. it also contains a lot of protein and a proper amount of fat. It has high nutritional value. But it takes a lot of effort to make this dish.